How to Make Cauliflower Salad from the Bottom of Your Cup

Nutrition information: 1 cup raw cauliflower, drained, plus 2 tbsp chopped fresh basil, 2 tbsp dried basil, 1 tbsp extra virgin olive oil, 1 tsp salt and pepper, 1 cup frozen blueberries, 1/2 cup almond milk Nutrition facts: Serving size: 1-2 cups Nutrition data per serving: Calories: 546 (calories from fat) Total Fat: 12g Saturated Fat: 0g Cholesterol: 5mg Sodium: 935mg Carbohydrates: 46g Sugar: 25g Protein: 17g